Walnut Soup
Ingredients
- Double Happiness Walnut Soup Pack X1
- Salt or broth powder to taste
Method
- Wash all the Chinese herbs before cooking.
- Make a few shallow slits on red and black dates. You can remove the pits too if you want. This helps to release the sweetness to the soup.
- Put the herbs, except for goji berries.
- Bring a large pot of water to a boil, parboil the chicken for about 5 minutes.
- Discard the water and rinse the chicken to get rid of the scum.
- Pour in 6 cups/800ml of water. Add the meat and herbs, except for goji berries.
- Bring to boil and then lower the heat and let it gently simmer for about 2-3 hours.
- Add the goji berries and let it cook for another 10 minute.
- Have a taste and season with salt or broth powder to your taste.
- Can be served with rice or noodles.
