Four Herb Dessert
Ingredients
- Double Happiness Chinese Four Herbs Soup pack x1
- 1 apple/1 snow pear
- Rock sugar (Optional)
Method
- Wash all the Chinese herbs before cooking.
- Pour in 6 cups/800ml of water. Put all the ingredients except rock sugar.
- Bring to boil and then lower the heat and let it gently simmer for about 2-3 hours.
- Add rock sugar (optional) and let it cook for another 10 minute.
