Veggie Meatballs
Bahan - bahan
* For 6 meatballs:
- 150 grams of minced beef
- 1/2 lobak merah
- 1/2 lada sulah
- 1/4 bawang
- 1 ulas bawang putih
- 1 handful shredded cheese (we used vegan smoked gouda for this recipe). Works also with parmesan.
- 2 teaspoons Double Happiness Brown Sauce
- Salt & Pepper to taste
- 1 sudu kecil pes tomato
Cara Penyediaan
- Peel all veggies and blend them thin.
- Combine the blended veggies with the meat, cheese, tomato paste, and seasoning using a spatula.
- Utilizing an ice cream scoop, form balls that are the size of a golf ball.
- Bake at 220 degrees Celsius for 15-20 minutes, turning the meatballs every 5 minutes.
