$85.00
Suitable for babies 8 months and olderMade with nutrient-rich vegetable powders, these pancakes are a healthier alternative to regular pancakes, with only a small amount of sugar added to enhance taste. The handy veggie pancake powder is perfect for a wholesome breakfast or snack.
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Top Questions from Parents
Baby-led WeaningAre pancakes good for baby led weaning?Yes! Pumpkin Pancakes are perfect for baby-led weaning. They’re soft, easy to grip, and made with simple, 100% natural ingredients, it is ideal for self-feeding practice.
Do babies need teeth to eat pancakes?Not at all. Pumpkin Pancakes are naturally soft when cooked and can be easily gummed by babies without teeth.
As long as the pancake is soft and moist, babies can mash it with their gums. It’s a great early texture experience!
Are pancakes good for baby led weaning?Yes! Pumpkin Pancakes are perfect for baby-led weaning. They’re soft, easy to grip, and made with simple, 100% natural ingredients, it is ideal for self-feeding practice.
Yes! Pumpkin Pancakes are perfect for baby-led weaning. They’re soft, easy to grip, and made with simple, 100% natural ingredients, it is ideal for self-feeding practice.
Do babies need teeth to eat pancakes?Not at all. Pumpkin Pancakes are naturally soft when cooked and can be easily gummed by babies without teeth.
As long as the pancake is soft and moist, babies can mash it with their gums. It’s a great early texture experience!
Not at all. Pumpkin Pancakes are naturally soft when cooked and can be easily gummed by babies without teeth.
As long as the pancake is soft and moist, babies can mash it with their gums. It’s a great early texture experience!
FeedingCan I give pancakes to my baby?Yes, if your baby is 8 months and has started solids, pancakes like Pumpkin Pancakes can be a lovely breakfast or snack. They're fluffy, gentle on tiny tummies, and easy to hold.
Are pancakes OK for toddlers?Definitely. Toddlers love pancakes like Pumpkin Pancakes — and you can even serve them with a swipe of yogurt or mashed fruit for variety.
Can I give pancakes to my baby?Yes, if your baby is 8 months and has started solids, pancakes like Pumpkin Pancakes can be a lovely breakfast or snack. They're fluffy, gentle on tiny tummies, and easy to hold.
Yes, if your baby is 8 months and has started solids, pancakes like Pumpkin Pancakes can be a lovely breakfast or snack. They're fluffy, gentle on tiny tummies, and easy to hold.
Are pancakes OK for toddlers?Definitely. Toddlers love pancakes like Pumpkin Pancakes — and you can even serve them with a swipe of yogurt or mashed fruit for variety.
Definitely. Toddlers love pancakes like Pumpkin Pancakes — and you can even serve them with a swipe of yogurt or mashed fruit for variety.
InformativeHow do you store baby pancakes?You can store the premix in the freezer to keep it fresh when you’re not using it frequently.
Once cooked, let pancakes cool, then store them in an airtight container in the fridge for up to 2 days. You can also freeze extra Pumpkin Pancakes for later — just reheat gently or use the microwave before serving.
How would you describe the texture of your pancake?Our Pumpkin Pancakes has a soft and slightly chewy texture — easy to gum and perfect for little mouths.
Can babies have store bought pancakes?Many store-bought pancakes include ingredients like excess sugar, salt, or artificial preservatives that aren’t ideal for babies.
Our Pumpkin Pancakes mixes are made specifically for little ones, using 100% natural ingredients and just a touch of sugar as a natural preservative. No added salt, no artificial flavours, and nothing unnecessary.
How do you store baby pancakes?You can store the premix in the freezer to keep it fresh when you’re not using it frequently.
Once cooked, let pancakes cool, then store them in an airtight container in the fridge for up to 2 days. You can also freeze extra Pumpkin Pancakes for later — just reheat gently or use the microwave before serving.
You can store the premix in the freezer to keep it fresh when you’re not using it frequently.
Once cooked, let pancakes cool, then store them in an airtight container in the fridge for up to 2 days. You can also freeze extra Pumpkin Pancakes for later — just reheat gently or use the microwave before serving.
How would you describe the texture of your pancake?Our Pumpkin Pancakes has a soft and slightly chewy texture — easy to gum and perfect for little mouths.
Our Pumpkin Pancakes has a soft and slightly chewy texture — easy to gum and perfect for little mouths.
Can babies have store bought pancakes?Many store-bought pancakes include ingredients like excess sugar, salt, or artificial preservatives that aren’t ideal for babies.
Our Pumpkin Pancakes mixes are made specifically for little ones, using 100% natural ingredients and just a touch of sugar as a natural preservative. No added salt, no artificial flavours, and nothing unnecessary.
Many store-bought pancakes include ingredients like excess sugar, salt, or artificial preservatives that aren’t ideal for babies.
Our Pumpkin Pancakes mixes are made specifically for little ones, using 100% natural ingredients and just a touch of sugar as a natural preservative. No added salt, no artificial flavours, and nothing unnecessary.
PreparationHow do you make simple pancakes for babies?Just mix Pumpkin Pancakes with water or milk, stir, and pan-fry on low heat until golden and soft. Serve warm, cut into baby-sized strips or shapes. Try rotating flavors like Sweet Potato Pancakes and Carrot Pancakes for variety.
How to make pancakes for baby 1 year old?For 1-year-olds, pancakes like Pumpkin Pancakes are a fun breakfast. You can serve them plain or top with mashed banana, avocado, or a little unsweetened yogurt. Try rotating with Butterfly Pea Pancakes and Purple Carrot Pancakes to keep things interesting.
How to make good pancakes with pancake mix?To make great pancakes with Pumpkin Pancakes, mix the powder with just enough water or milk to create a smooth, pourable batter. Cook on medium-low heat and flip gently for the best fluffy texture.
Why do pancakes sometimes stick to the pan?
Make sure you’re using a good non-stick pan. You can also add a little healthy oil to the batter.
Bonus Tip Start with a cold pan and let it warm up gently as the pancake cooks. This helps it cook evenly and release easily.
Is it better to add milk or water to pancake mix?Both work! Milk adds extra creaminess, while water keeps it simple and light. For younger babies, you can also try formula or breast milk with Pumpkin Pancakes to suit their diet.
What is the secret to fluffy pancakes?Low heat, gentle mixing, and a bit of rest before cooking helps!Our Pumpkin Pancakes mix is made without baking powder or soda, which are often high in sodium. This makes it a safer, more natural option for babies.
For older children, you can make fluffier pancakes by beating egg whites separately and folding them into the batter. You may also add a bit of yeast, or a small amount of baking powder if your child’s diet allows.
How do you make simple pancakes for babies?Just mix Pumpkin Pancakes with water or milk, stir, and pan-fry on low heat until golden and soft. Serve warm, cut into baby-sized strips or shapes. Try rotating flavors like Sweet Potato Pancakes and Carrot Pancakes for variety.
Just mix Pumpkin Pancakes with water or milk, stir, and pan-fry on low heat until golden and soft. Serve warm, cut into baby-sized strips or shapes. Try rotating flavors like Sweet Potato Pancakes and Carrot Pancakes for variety.
How to make pancakes for baby 1 year old?For 1-year-olds, pancakes like Pumpkin Pancakes are a fun breakfast. You can serve them plain or top with mashed banana, avocado, or a little unsweetened yogurt. Try rotating with Butterfly Pea Pancakes and Purple Carrot Pancakes to keep things interesting.
For 1-year-olds, pancakes like Pumpkin Pancakes are a fun breakfast. You can serve them plain or top with mashed banana, avocado, or a little unsweetened yogurt. Try rotating with Butterfly Pea Pancakes and Purple Carrot Pancakes to keep things interesting.
How to make good pancakes with pancake mix?To make great pancakes with Pumpkin Pancakes, mix the powder with just enough water or milk to create a smooth, pourable batter. Cook on medium-low heat and flip gently for the best fluffy texture.
Why do pancakes sometimes stick to the pan?
Make sure you’re using a good non-stick pan. You can also add a little healthy oil to the batter.
Bonus Tip Start with a cold pan and let it warm up gently as the pancake cooks. This helps it cook evenly and release easily.
To make great pancakes with Pumpkin Pancakes, mix the powder with just enough water or milk to create a smooth, pourable batter. Cook on medium-low heat and flip gently for the best fluffy texture.
Why do pancakes sometimes stick to the pan?
Make sure you’re using a good non-stick pan. You can also add a little healthy oil to the batter.
Bonus Tip Start with a cold pan and let it warm up gently as the pancake cooks. This helps it cook evenly and release easily.
Is it better to add milk or water to pancake mix?Both work! Milk adds extra creaminess, while water keeps it simple and light. For younger babies, you can also try formula or breast milk with Pumpkin Pancakes to suit their diet.
Both work! Milk adds extra creaminess, while water keeps it simple and light. For younger babies, you can also try formula or breast milk with Pumpkin Pancakes to suit their diet.
What is the secret to fluffy pancakes?Low heat, gentle mixing, and a bit of rest before cooking helps!Our Pumpkin Pancakes mix is made without baking powder or soda, which are often high in sodium. This makes it a safer, more natural option for babies.
For older children, you can make fluffier pancakes by beating egg whites separately and folding them into the batter. You may also add a bit of yeast, or a small amount of baking powder if your child’s diet allows.
Low heat, gentle mixing, and a bit of rest before cooking helps!Our Pumpkin Pancakes mix is made without baking powder or soda, which are often high in sodium. This makes it a safer, more natural option for babies.
For older children, you can make fluffier pancakes by beating egg whites separately and folding them into the batter. You may also add a bit of yeast, or a small amount of baking powder if your child’s diet allows.
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